It seems now more than maybe any other time in culinary history, people are paying more attention to what is on their plate, how it’s prepared and what it tastes like. The “foodie” label is expanding and people don’t just want healthier options, they want it to taste good too. No better example of that than with pasta, specifically noodles. The traditional pasta noodle is going through a renaissance and vegetables of all kinds are replacing the high-carb staple. They are all wonderfully paired with endless flavor combinations.

The best part? Taylor Farms is taking the hard work of spiralizing out of the equation and introducing Veggie Noodles!

With Taylor Farms Veggie Noodles the sky’s the limit for your menu.